The world of wellness is rapidly changing, with consumers seeking more control over their personal health—but which trends are here to stay? In this report, HealthFocus explores the health and nutrition trends that companies have heavily invested in to see where they stand two years into the COVID-19 pandemic.
This new report provides an in-depth global analysis from the HealthFocus International 2022 Global Trend Study tracking consumer attitudes and actions towards health and wellness from pre to post-COVID-19 to explore the lasting impact and implications for key trends in the food and beverage landscape. The report provides a global perspective with breakouts across 20 key markets.
Some of the many topics addressed within the report include:
- Diet and lifestyle changes
- Tracking the changes in consumer attitudes from 2020 to 2022 for 12 macro trends including:
- Eating clean
- Sustainability
- Mood Food
- Personalization
- Organic
- Functional Foods
- And much more…
- How Covid-19 has changed consumers overall diet and physical activity
- Changing belief and Interest in “kitchen medicine”
- Shifting shopping habits and the rise of e-grocery
MARKETS INCLUDED:
- NORTH AMERICA: USA and Canada
- LATIN AMERICA: Brazil and Mexico
- EUROPE: France, Germany, UK, and Russia
- MIDDLE EAST & AFRICA: Saudi Arabia, and Turkey
- SOUTH ASIA: India and Pakistan
- EAST ASIA PACIFIC: Australia, China, Indonesia, Japan, Philippines, Thailand, South Korea, and Vietnam