Negative Nutrition/Positive Nutrition and Functional Nutrition
-An excerpt from the 2007 HealthFocus Trend Report-
Concerns about certain health conditions - as well as personal experience with health problems - influence the food and beverage choices shoppers make. Their concerns can have a negative influence - avoiding certain foods/beverages or a positive influence, encouraging people to consume items thought to alleviate health benefits.
Given manufacturers' interest in positioning products to better suit individual needs and shoppers' overall interest in how food and nutrients contribute to their wellness ("food as medicine"), HealthFocus has classified five Functional Health groups of shoppers:
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Heart Health
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Bone Health
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Diabetes Health
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Immunity
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Gastrointestinal Health
To learn more about the key leverage points in nutrition - both positive and negative, order now.
Negative Nutrition/Positive Nutrition and Functional Nutrition
Report, $2,000. Click here to order or call Julie Johnson, +1-727-821-7499.
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